Try this sweet Thai dessert, made with small tapioca pearls and fresh corn. Follow the tutorial to make pandan baskets easily. For 6 bask...

Coconut jelly is typical of street food. It is a sweet snack that can be eaten without hunger! Serves 2. 350 ml coconut water, no sugar a...

It is easy to prepare healthy vegan food in Thailand, we have a wide variety of vegetables all year round! This recipe varies according t...

This is the latest vegan creation from the school and we all LOVED this recipe. We also like how simple and quick it is. Serves 2. 150 g ...

Pad Kaprao is one of the most popular dishes in the Kingdom. It can be found in all regions of Thailand, where it is always eaten with ri...

A story says that this dish has been created by a chef who came home drunk. He combined what was in his cupboards and had a happy hand. I...

This recipe is typical of southern Thai cuisine. It includes turmeric which is really the "signature" of southern curries. And we find th...

Here is a curry with a thousand flavours even though it seems to have few ingredients. This curry sauce is called Choo Chee and it is ver...

This recipe belongs to the family of stir-fried curries. They are quick and easy to prepare. Serves 2. 150 g tofu, cut into 6 equally siz...

Here's one of our favourite recipes. It combines the strength of curry, the sweetness of rambutans and the acidity of lime. At the end of...

Little known outside family circles, this soup will surprise you with the delicacy of its flavours. The taste of banana blossom is remini...

Here is a salad from North-Eastern Thailand, extremely easy and quick to make, here with a vegetarian dressing. Serves 2. 2 sliced cucumb...

Do you know the banana blossom? Its texture is reminiscent of artichoke but its taste is less pronounced. It lends itself to many prepara...

Curry puffs are typical of street food. There are many versions, sweet or savoury. Fillings with root vegetables such as potatoes, taro o...

Here's a tofu recipe with a subtle flavour. It is also very easy and quick to prepare. Serves 2 as a starter. 150 g tofu, cut into 6 equa...

Here is a tasty recipe, quick to make and requiring few ingredients. Serves 2. 150 g tofu, cut into 6 equally sized pieces 1 tablespoon s...

This is a basic ingredient for many preparations. Of course, good quality curry paste is widely available, but nothing can replace the un...

However, if you have already used a Thai cookbook you have noticed that even vegetable recipes contain animal products, especially seasoning

You'll love this intensely flavoured vegan soup! Serves 2. 1 teaspoon white peppercorns 1 coriander root 1 garlic clove 1 teaspoon salted...

This vegan mushroom soup is tasty, healthy and so easy to prepare! Serves 2. 500 ml vegetable stock 1 lemongrass stalk, flattened all the...