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Sweet and sour chicken, orange and jujubes
We strongly recommend you to use chicken thighs and not chicken breasts for any stir-fried dish, the meat will be much more tender.
Thai sweet and sour pork ribs, or priew wan kraduk mu
In that recipe, pork ribs are cooked on very low heat, so the meat melts in the mouth ! All the ingredients are easily available and it's...
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