#Noodles

Drunken noodles, chicken, green peppercorn and holy basil

The origins of the dish are not very well known but some cooks say that it was created by a drunkard, with what he had in his refrigerator.

Coconut and wax gourd soup with glass noodles

This soup is a specialty from Southern Thailand, prepared with dry shrimps and shrimp paste. You won't find it easily at the restaurant...

Fried egg noodles with tofu and bamboo shoot in gravy sauce

The combination of tender tofu and bamboo shoots with crispy noodles is fantastic !

Pad mee kati, the pad thai from Southern Thailand

There are many kinds of Pad Thai ! Here's a typical recipe from Southern Thailand, with coconut cream. Serves 2. 3 dry spur chilies,...

Fried rice noodles or Pad Thai

This dish, originally from the Central Plain, is a best of Thai street food, where it's prepared in few minutes and comes at a very cheap...

Spicy rice noodles with dried shrimps, pineapple, ginger and coconut sauce

For that recipe we've used a variety of rice noodles called "khanom jeen", prepared with fermented rice flour. Those noodles, originally...

Sweet and sour crisp-fried noodles, or Mee krop

Mee Krop means literally "crisp noodles". It's mostly a sweet recipe, balanced with tamarind and lime juice. The ingredients will serve 4...

Garden zen noodles : a vegan Thai delight

This dish, originally from Northern Thailand, is as tasty as beautiful. There are many options for the filling, here's our favorite one...

Khanom Jeen Nam Ya, the authentic fish curry of Southern Thailand

Would you like to know what are the most popular dishes in Koh Samui ? Not the ones you'll find on the menu of a fancy restaurant but the...